Alzheimer’s disease progression may be delayed or slowed with walnut-enriched diet: Study
Alzheimer’s disease progression may be delayed or slowed with walnut-enriched diet. The researchers observed significant improvements in learning skills and memory, a reduction in anxiety, and improvement in motor development in mice who were fed an antioxidant-rich diet which included walnuts. The researchers suggest that the antioxidant levels in walnuts may contribute to protecting the ...click here to read more